Paneer Capsicum Curry – Bengali Flavorful Delight
Tender cubes of paneer combined with fresh bell peppers cooked in a lightly spiced onion-tomato gravy. Each bite offers a delightful mix of textures and flavors, making it a wholesome and satisfying vegetarian dish. Perfect for family meals or festive occasions.

Origin: North Indian-inspired Bengali specialty adapted for home-style cooking.

Ingredients: Paneer, bell peppers, onions, tomatoes, cream, butter, mild spices, oil.

Serving Time: Lunch, dinner, or festive vegetarian meals.

Benefits: Rich in protein, vitamins, and fiber; wholesome and nutritious.

Usage Ideas: Serve with naan, roti, or steamed rice. Ideal as main course for family or festive meals.

Why Choose Us: Lokenath Catering ensures fresh paneer, crisp bell peppers, and authentic spices, prepared hygienically to deliver a flavorful Paneer Capsicum Curry. Each dish promises a rich taste that delights every palate, perfect for celebrations or everyday indulgence.